You are here

Exposing to Sunlight for Vitamin D? May Cause Eye Freckles, Choose these Foods Instead

According to a study published in the journal Investigative Ophthalmology & Visual Science, a higher lifetime exposure to sunlight can cause iris freckles. While not malignant, eye freckles could indicate the presence or risk of sunlight-triggered eye diseases like cataract or macular degeneration. Over 600 swimmers at the public pools in Styria, Austria had their eyes examined for freckles and filled out a questionnaire that asked about their lifetime sun exposure and sun-protection habits. Resultantly, researchers found out that the development of eye freckles correlated with increasing age, lifetime number…

Read More

Wrongly diagnosed foot injury may cause arthritis, chronic pain

Ever twisted an ankle or injured your foot and never thought of taking a second opinion after your doctor prescribed you painkillers? Well give a second thought, now. The Journal of the American Osteopathic Association Review has highlighted the importance of additional imaging, second opinions for accurate diagnosis and treatment. A new study by orthopedic surgeons finds misdiagnosis often results in poor long-term patient outcomes, including arthritis and disability. More than 3 million emergency room visits in the United States each year are related to common foot and ankle injuries….

Read More

Fat Shaming Can Be Major Cause of Health Disorders

A lot of people are subjected to fat shaming – at work, in school and almost every day. It is a form of prejudice where people are extremely critical of your appearance.¬†Researchers from Penn Medicine believe that people who are obese or overweight face the stereotype of being lazy, incompetent or unattractive and are constantly blamed for their excess weight. According to this study, this kind of an attitude can take a toll on their health and put them at the risk of other diseases like heart trouble and metabolic…

Read More

Overdone fries, toast can cause cancer: Study

Potatoes and bread cooked at high temperatures for a long time could increase the risk of cancer in people who eat them regularly, British government scientists said on Monday. Toast, roast potatoes and chips, are all traditional staples of the British diet. The UK Food Standards Agency (FSA) said a substance called acrylamide, produced when starchy foods are roasted, fried or grilled for too long at high temperatures, has been found in animal studies to increase the risk of cancer. In a statement that drew criticism from some independent experts,…

Read More

Fried Potatoes & Burnt Toast May Cause Cancer: Health Experts Warn

Amongst the growing scare of the risk of cancer, health experts are giving more attention to the kind of we eat and more importantly, the kind we should eat. A few months ago, the research division at the World Health Organisation declared that bacon, sausage and other processed meats cause cancer. The¬†International Agency for Research on Cancer ruled that¬†“Processed meat was classified as carcinogenic to humans (Group 1), based on sufficient evidence in humans that the consumption of processed meat causes colorectal cancer”. They concluded that each 50 gram portion…

Read More

Witnessing fear in loved ones can cause PTSD

A study reveals that if a person hears about a serious incident — such as a gunfire exchange – from his/her loved ones or even strangers, it may change how information flows in the brain and can lead to post-traumatic stress disorder. Scientists in the study, published in Neuropsychopharmacology, observed that fear in others may change how information flows in the brain. Post-traumatic stress disorder, also called PTSD, is an anxiety disorder that can develop in some people after they experience a shocking, scary, or dangerous event, according to the…

Read More