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Air pollution reduces life span of lung cancer patients

August 8, 2016 SrijitaAir, Cancer, Life, Lung, of, Patients:, Pollution, reduces, span

Air pollution reduces life span of lung cancer patients (Getty Images) A population-based study has suggested air pollution is deadly for the patients with lung cancer, as it shortens their survival span. The finding shows that the trends were most noticeable for early stage disease, particularly adenocarcinoma, the most common type of non-small cell lung cancer, which accounts for 80 percent of lung cancer cases. Air pollution has been linked to a higher incidence of lung cancer and death, but little is known about its potential impact on an individual’s…

Limiting travel, controlling mosquitoes reduces Zika risk

July 14, 2016 Srijitacontrolling, Limiting, mosquitoes, reduces, Risk, travel, Zika

Zika virus, dengue fever and chikungunya virus are increasingly common in the Caribbean Basin and Latin Americ… Read More To limit mosquito-borne illnesses, including the Zika virus, plan travel carefully, take personal protective measures, and control mosquitoes in and around the home, experts recommend. In most adults, Zika produces no symptoms or only mild symptoms like fever and rash. But children of women infected in pregnancy may be born with microcephaly, or abnormally small heads, which can be linked to seizures, intellectual disability, hearing loss or vision problems, and has…

ingesting seafood as soon as every week reduces age-related reminiscence loss

May 22, 2016 SrijitaAge-Related, As, Every, ingesting, Loss, reduces, reminiscence, Seafood, Soon, Week

a new studies says, consuming a meal of seafood or different ingredients containing omega-three fatty acids at the least once per week can also shield towards age-related memory loss and thinking issues in older human beings. The findings via researchers at university clinical middle and Wageningen college in the Netherlands stated that the age-related memory loss and questioning issues of members within the examine who mentioned ingesting seafood much less than as soon as per week declined more hastily compared to individuals who ate as a minimum one seafood meal…