Soluble corn fibre can help women build stronger bones

Soluble corn fibre can help women build stronger bones (Getty Images) Supplementing food with soluble corn fibre at two critical times in a woman’s life – adolescence and post-menopause – can help build and retain calcium in the bones, two studies have found. “We are looking deeper in the gut to build healthy bone in girls and help older women retain strong bones during an age when they are susceptible to fractures,” said Purdue University Professor Connie Weaver, who was associated with both the studies. “Soluble corn fibre, a prebiotic,…

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Soluble Corn Fibre Can Help Women Build Stronger Bones

Supplementing food with soluble corn fibre at two critical times in a woman’s life – adolescence and post-menopause – can help build and retain calcium in the bones, two studies have found. “We are looking deeper in the gut to build healthy bone in girls and help older women retain strong bones during an age when they are susceptible to fractures,” said Purdue University Professor Connie Weaver, who was associated with both the studies. “Soluble corn fibre, a prebiotic, helps the body better utilise calcium during both adolescence and post-menopause.…

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Corn

Hindi call: Makkai Corn is some other call for maize. Corn is used all around the international in special paperwork, eaten cooked or uncooked. it’s miles a cereal grain. they’re bright yellow in colour. Corn at the cob is a delight in the course of monsoon. The seeds of maize are referred to as corn kernels or candy corn because of their sweet and milky flavor. Corn and the flour made from it known as cornmeal are a staple meals in many regions. usage Corn is consumed as a popular…

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Corn

Hindi call: Makkai Corn is another name for maize. Corn is used all over the international in one-of-a-kind forms, eaten cooked or raw. it’s far a cereal grain. they are brilliant yellow in shade. Corn at the cob is a pride at some point of monsoon. The seeds of maize are known as corn kernels or candy corn due to their sweet and milky flavor. Corn and the flour made from it referred to as cornmeal are a staple meals in lots of areas. utilization Corn is fed on as…

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White Bread, Corn Flakes Intake Push Up Lung Cancer Risk

Consuming foods and beverages with a high glycemic index, such as white bread or bagels, corn flakes and puffed rice, is linked with an increased risk of developing lung cancer, says a study. Glycemic index (GI) is a measure of the quality of dietary carbohydrates, defined by how quickly blood sugar levels are raised following a meal. The link between GI and lung cancer is particularly prominent in particular subgroups, such as never-smokers and those diagnosed with the squamous cell carcinoma (SCC) sub-type of lung cancer, showed the study published…

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