Fruit may be good for you, but don’t ditch the statins

“Daily fresh fruit lowers heart death risk as much as statins,” The Daily Telegraph reports. A study of over a half a million Chinese people found that a diet rich in fresh fruit was linked to a reduced risk of cardiovascular diseases. But don’t ditch the statins in favour of an “apple a day”, if they have been recommended for you. The study looked at people without cardiovascular disease, and did not compare fruit to statins. Statins are prescribed for people with cardiovascular disease, or a raised chance of getting it,…

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High ‘Good Cholesterol’ May Not Reduce Heart Disease Risk

Raising ‘good cholesterol’ levels may not be as effective as lowering ‘bad cholesterol’ for reducing the risk of developing heart disease, a new study has found. Low and very high levels of high-density lipoprotein (HDL), known as ‘good cholesterol’ are associated with higher risk of dying from heart disease, cancer and other causes, said researchers from University of Toronto in Canada. Low level of good cholesterol may not be a heart disease risk factor on its own and also raising HDL does not likely reduce a person’s risk of heart…

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Exercise is good for your brain, as long as you don’t skip too many workouts: study

A new study finds that taking time off from working out can put an end to exercise’s benefits on the brain.  (AP Photo/Rodrique Ngowi) Think it’s OK to take a week off from working out? Think again … if you even can. A study published last month in Frontiers in Aging Neuroscience finds the benefits of exercise on the brain can fade after just 10 days. Previous studies have shown that exercise increases blood flow to the brain, which can create new neurons, increase volume in important places, and possibly…

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That Horrible Morning Sickness You’re Having? It’s Actually A Good Sign For The Baby

The first three months of pregnancy, a time that parenting magazines and Hallmark cards often portray as magnificent and carefree, can actually be a wretched experience for many women. As many as 90 percent of mothers-to-be experience some degree of nausea and vomiting, and scientists have long speculated about what, from an evolutionary standpoint, the function of all that unpleasantness might be. The leading theory has to do with food. The idea, first proposed by physician Ernest Hook at Albany Medical College in 1976, is that a pregnant woman’s sickness…

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8 good carbs for weight loss

8 good carbs for weight loss (TongRo Images/Getty Images) Obesity epidemic is upon us and we are helplessly watching it grow. Carbohydrates (along with fats) are one grey area for everyone trying to eat healthy. And adding to the brouhaha is the recent study by some medics who claim that while your body can still do without cutting down on fats but it is when you severely slash down carbohydrates from your diet that you will see weight loss results. Dr Aseem Malhotra, a leading British cardiologist reiterates the fact.…

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Stress: Is comfort food a good thing?

I don’t know about you but my year so far has been extremely busy! Like many other women, I’m prone to stress. I spread myself thinly, over-commit and often end up feeling highly stressed with far too many things on my ‘to do’ list. When we’re stressed, high levels of cortisol can result in food cravings, often for things such as refined carbohydrates and sweets. This can become a vicious cycle where we consume the foods that will temporarily make us feel better, but actually make us feel worse in…

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