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7 Side Effects Of Weight Loss That No One Talks About

The benefits of being at a healthy weight are indisputable; dropping just five to 10 percent of your body weight may help improve your overall health and reduce the risk of health conditions like heart diseases, obesity and diabetes. However, shedding extra pounds may also mean some unexpected challenges that show up when you lose a significant amount of weight in a short span of time, especially if you are following a fad diet. Fad diets are diets that promise to help you lose weight in less than a week’s time. While…

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5 Side Effects Of Eating Too Much Watermelon

Summers are here and so is the need to fuel ourselves with loads of cooling foods; and the best way to do this is by having one of the most hydrating and cooling foods of the season – watermelon. This delicious fruit has about 92 percentage water and belongs to the cucurbitaceous family, which has other members like pumpkin, squash and cucumber among others. Watermelon is unique as it is considered both a fruit and a vegetable. It not just tastes wonderful, but also has numerous health and beauty benefits…

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SHOCKING: Eating Tulsi leaves can have these 5 side effects!

Eating Tulsi leaves can have these 5 side effects! EATING TULSI LEAVES CAN HAVE THESE 5 SIDE EFFECTS: Due to the uncountable health benefits Tulsi has, it is considered as the ‘Golden remedy of Ayurveda’. A Tulsi plant is present in every Indian household as we worship the plant and use it for medicinal purposes. And so, we are sure you never thought that Tulsi can have any side effects. But much to our dismay, these leaves packed with goodness can have some potential health implications too. Read on to know…

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5 Side Effects of Preservatives You Must Know About

Many people are shying away from foods with less-than-natural ingredients because of a substance or a chemical that is added to many products such as beverages, sweets, baked-goods, breads and many more these days. These can be also commonly found in vegetables, fruits and tinned foods. We are talking about Preservatives and how an excessive consumption of these could lead to long term health issues. Preservatives are typically used to, you guessed it right, ‘preserve’ food items. This helps increase the shelf-life of products and makes sure that there is no…

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Pyaaz Ki Kachori: The Rajasthan Street Side Delicacy that’ll have you Wanting for More

As the first set of showers takes the country in its stride, we can’t wait to start on our binge-fest of fried delicacies. Pakodas, samosas, bhajiyas, Kachoris – the list is endless. And one such fried delight that you must try this season is Pyaaz ki Kachori. A popular local breakfast dish in Rajasthan, these round fluffy kachoris, full of heart melting masalas and golden brown onions, are served with a combination of imly(tamarind) and coriander-mint chutney and are an absolute treat. I had my first tryst with the delight at the Rajasthan Stall in Dilli…

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Is there a consommé at the Nobel banquet this year? Well, Chef Mark Phoenix lets us into the culinary side of the Prize

Come December 10, the 45-member kitchen at the Stockholm City Hall will be buzzing with last-minute preparations. A contingent of 200 servers will serve 1,350 guests trying to best the previous record of fastest serving at the Nobel Banquet – 6 minutes and 50 seconds. Now, we are not quite sure whether 2016’s most controversial Nobel laureate Bob Dylan would be one of those dining or not (given the mystery that has continued ever since the award was announced on October 16), but 10 other laureates with their families, around…

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